About

About

Welcome to my website. I am the author of ‘Vietnamese – Simple Vietnamese Food To Cook At Home’. I am a photographer and film maker. You can book into my supper club, Vietnamese cooking classes, buy my book, check out my photography and lots more here.

Please follow me on instagram @loveleluu – Thank you so much for visiting x

Food Styling & Photograhy

My Photography Work

Supper Club

Classes

Classes

Vietnamese food is about the balance of flavours, of sweet, salty and sour – there is no measuring device that can ever match your own taste buds.

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How To Roll Phan Thiết Summer Rolls

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Every city, every region has their own special summer rolls. In my mother’s home town, Phan Thi?t, they are famous for their special summer rolls.

Egg, shredded pork skin in roasted rice, crispy spring rolls, pickled ham, mint & fish mint. All wrapped with rice paper.

Here is a short film of a summer roll street vendor, he makes a good few hundred a night, he doesn’t stop. He doesn’t wet the rice paper because its the type of paper that doesn’t need it as the herbs and ingredients gives it its own moistness.

Phan Thiet Summer Roll from Uyen Luu on Vimeo.

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