I have been hosting my Vietnamese supper club in Hackney for over 10 years but due to the pandemic, I have had to change things up. I am now making fresh home made Vietnamese food for everyone to eat at home.
A small menu will change weekly. Orders can be picked up at Regent Studios in Hackney, just off Broadway Market at 1pm and 6pm. Then in Crouch End at 730pm. We can do local deliveries in these areas: N8, N6, N5, N4 please just ask if you are unable to pick up.
You are welcome to arrange your own courier should you not live in these areas.
We will try to work on our delivery system and offer this as we go on. We will aim to do more days by the end of September.
Please tell your friends and family who have enjoyed the supper club in the past and wish to order food. Thank you!
About the food
These are some of the Vietnamese classics that can be had in Vietnam in any household or every street corner. But when we arrived as refugees in the UK in the early 80s, we didn’t even think we could find rice. But of course, if you look hard enough, you can find anything and my mum used to make these for us to have as weekend treats, not only because they are so good and would make us so happy, it reminded her and us of home and the family we had to leave behind.
About the production
My mum has been lovingly growing all the fresh Vietnamese herbs in her garden in Dulwich and some of the vegetables are also homegrown by family and friends in their garden and allotments.
We buy free-range meat from a good quality butcher where animal welfare is top priority and that they are farmed with traditional methods.
Prep and cooking is done in Hackney at my kitchen studio.
Please bring your own bags upon collection where possible.
I am very environmentally careful about the packaging that we use and recommend that you clean, reuse plastic tubs and recycle them. The paper boxes and bags are bio-degradable.