THE GEOGRAPHY OF VIETNAMESE NOODLES

(This feature was originally published at Momentum Magazine – John Brown Media. It is re published here with permission)

Across Vietnam, noodles are a staple. But how they’re prepared and what they’re served with varies according to the climate, history and personality of each region

What’s better than the moment when you receive a steaming, aromatic bowl of noodles? Is it when you add the garnishes and that squeeze of lime that somehow always ends up on your face? Or is it that blissful moment when you finally get to eat the noodles, when it’s just you and the noodles and no one else?

In Vietnam, noodles are the thread of daily life. From flat rice noodles (bánh phở) in the …

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