Video Recipe: Steamed Pork, Prawns & Jerusalem Artichoke, Cabbage Dumplings

Cabbage dumplings with pork and King prawns

Serves 3/4

Makes approximately 36 rolls

Ingredients

6cm ginger, peeled, finely chopped

1 shallot, finely chopped

1 spring onion, finely sliced

200g minced pork

75g Jerusalem artichoke, peeled, finely chopped (optional)

150g king prawns, peeled, chopped 1 cm

Pinch of pink pepper or black pepper

Pink of sugar

Pinch of salt

Read Full Post